In an effort to once again make chicken more exciting I came up with this recipe. I hope that you like it!
I love salmon however it hasn't always been that way, I used to hate it, I couldn't even stand the smell! If you have kids and repeatedly expose them to new flavors even if they are not fond of them to begin with, keep it up, it works. Salmon has become without a doubt one of my favorite foods.
This chicken was a huge hit. It was super crispy and so much better for you than fried. You can use any type of chicken or turkey (or firm white) with this re ...[Read More]
In the constant pursuit of being a better wife I ventured to make ribs for my hubby 🙂 I found an Amish brand of pork here in Bermuda which is hormone free and happe ...[Read More]
*You can also use this recipe to make meatballs.
I had a really hard time finding any decent gluten free/egg free bread for my daughter in the grocery store. The ingredient list on most of these breads is definitely no ...[Read More]
I love chick peas. Also called garbanzo beans these little legumes are high in protein and in dietary fiber not to mention folate. Garbanzos are a great carbohydrate ch ...[Read More]
Restaurants and deli's want us to love the taste of their food so much that we can't resist coming back. More often that not, they will use the richest ingredi ...[Read More]